You've spent hours on creating(or buying) your masterpiece and can't wait to serve it! But how do you get the most "UMPH" out of your hard work? Impress your guests with these simple ways to spice up your sweets!
1. Embellish your desserts with molded chocolates!
Dove Discoveries |
2. Embellish pies with these pie crust cutters!
Williams-Sonoma |
3. Display your mousse or pudding in these chocolate cups!
Sugar Craft |
4. Dress up your cake with truffles! This is the perfect option if you're low on time, creativity, or motivation!
Dove Discoveries |
5. Don't under-estimate the drizzle! Drizzling desserts has to be the easiest, most impressive way to dress up your desserts. Drizzle with chocolate, caramel, butterscotch, berry, you name it! Want to really impress? Add words or designs to the plate.
Country Living |